{"title":"GROCERIES","description":"","products":[{"product_id":"young-crops-flavor-non-sugar-high-energy-bar-120g-x-12pcs-1-box","title":"(NON-SUGAR) Young Crops Flavor High Energy Bar - 120g x 12pcs (1 Box)","description":"\u003cp\u003e\u003cspan\u003eNO sugar added, maltitol solution \u0026amp; syrup instead. Full of multivitamins and minerals like VA, VB1, VB2, VB6, VD, Zinc, Iron, Calcium, and Selenium.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1. Detail:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eProduct name: MRE energy biscuits\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTaste: Taste like \u003cstrong\u003elarge wheat seeding\/matcha\u003c\/strong\u003e. It has a milky aftertaste too, because contains \u003cstrong\u003ewhole milk powder\u003c\/strong\u003e.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePromote the metabolism, unfrag of leaves taste like Matcha.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003e2. Characteristics\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur High-energy bar is a world-class survival food! ✨\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e✅Sugar Free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅120g per pack\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅20 years shelf life\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e--What are the features of these new flavors?\u003cbr\u003eThe development idea of this series from \u003cstrong\u003etraditional Chinese medicine\u003c\/strong\u003e, no adding sugar, has the effect of strengthening body resistance also metabolism which can improve our health.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e3. Specification\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eIngredients: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eWheat flour, vegetable oil,\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e liquid maltitol, large wheat seeding powder, syrup, whole milk powder\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e, soybean protein, water, edible salt, composite minerals (calcium carbonate, maltodextrin, ferrous lactate, zinc lactate, sodium selenite), compound vitamin, maltodextrin, nicotinic acid, riboflavin, thiamine hydrochloride, pyridoxine hydrochloride, retinoic acetate, bravery calciferol), sodium bicarbonate, cross-linked with sugarcane Sugar, citric acid, butyl hydroxy anisole.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e4.Application\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eHiking, climbing, camping etc.\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eThis high endurance and hunger-suppressing formula will keep you going even under extreme conditions. \u003cstrong\u003eThe bar (1\u003c\/strong\u003e\u003cstrong\u003e2\u003c\/strong\u003e\u003cstrong\u003e0g) contains no preservatives and is natural and healthy.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend this bar befor\u003cstrong\u003ee long rides, overseas travel or any other situation \u003c\/strong\u003ewhere you need to\u003cstrong\u003e keep up your strength.\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"OCEAN","offers":[{"title":"Default Title","offer_id":51475971997880,"sku":"YOUNGCROPS","price":840.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/young-crops-flavor-high-energy-bard3f66e8c-9b2c-49c9-b285-bb14bc52a289_582e773c-5846-4ad9-bad5-1da7acbc25c0.jpg?v=1774686325"},{"product_id":"monkey-mushroom-flavor-non-sugar-high-energy-bar-120g","title":"(NON-SUGAR) Lion's Mane Mushroom Flavor High Energy Bar - 120g","description":"\u003cp\u003e\u003cspan\u003e\\NO added sugar, maltitol solution \u0026amp; syrup instead. Full of multivitamins and minerals like VA, VB1, VB2, VB6, VD, Zinc, Iron, Calcium, and Selenium.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e1. Detail:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eProduct name: MRE energy biscuits\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eCarton detail: \u003cstrong\u003e120g \/\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e2 bars per pack .\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eEat 1 bar every 6 hrs per person. \u003c\/span\u003e\u003cbr\u003eTaste: \u003cem\u003esavory and slightly sweet flavor\u003c\/em\u003e and unique meaty texture\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEnhances brain function and supports heart and circulatory system health - prevents the increase of \"bad cholesterol (LDL) and increases HDL (good cholesterol).\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e2. Characteristics\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eOur High energy bar is a world-class survival food! ✨\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅Sugar Free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅120g per pack\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅20 years shelf life\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAre you ready to take your energy levels to the next level?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHigh Energy Bar is the perfect solution for people who spend a lot of time outdoors and want something nutritious to carry them throughout their days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNot only does High Energy Bar give you the nutrients you need, but it's also packaged in a way that makes it easy to store even for months at a time!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe right High Energy Bar doesn't need refrigeration or special storage conditions, so it's perfect for situations where you might not have access to power. It's just one more way we're making sure that you have everything you need to get through the day.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e3. Specification\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eWheat flour, vegetable oil, liquid maltitol, monkey mushroom powder whole milk powder, soybean protein, water, edible sat, composite minerals (calcium carbonate, maltodextrin, ferrous lactate, zinc lactate, sodium selenite), compound vitamin, maltodextrin, nicotinic acid, riboflavin, thiamine hydrochloride, pyridoxine hydrochloride, retinoic acetate, bravery calciferol), sodium bicarbonate. sucralosecitric acid,Butylhydroxyanisole.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e4. Application\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eHiking, climbing, camping, etc.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis high endurance and hunger-suppressing formula will keep you going even under extreme conditions. \u003cstrong\u003eThe bar (1\u003c\/strong\u003e\u003cstrong\u003e2\u003c\/strong\u003e\u003cstrong\u003e0g) contains no preservatives and is natural and healthy.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend this bar befor\u003cstrong\u003ee long rides, overseas travel, or any other situation \u003c\/strong\u003ewhere you need to\u003cstrong\u003e keep up your strength.\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"OCEAN","offers":[{"title":"Default Title","offer_id":51475972096184,"sku":"X003PRYKHP","price":80.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/mre-energy-biscuits-bars-high-energy-younga337a946-43fe-45bc-a73b-d3bbba7657f8.jpg?v=1774686328"},{"product_id":"young-crops-flavor-non-sugar-high-energy-bar-120g","title":"(NON-SUGAR) Young Crops Flavor High Energy Bar - 120g","description":"\u003cp\u003e\u003cspan\u003eNO sugar added, maltitol solution \u0026amp; syrup instead. Full of multivitamins and minerals like VA, VB1, VB2, VB6, VD, Zinc, Iron, Calcium, and Selenium.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1. Detail:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eProduct name: MRE energy biscuits\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eTaste: Taste like \u003cstrong\u003elarge wheat seeding\/matcha\u003c\/strong\u003e. It has a milky aftertaste too, because contains \u003cstrong\u003ewhole milk powder\u003c\/strong\u003e.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePromote the metabolism, unfrag of leaves taste like Matcha.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003e2. Characteristics\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur High-energy bar is a world-class survival food! ✨\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e✅Sugar Free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅120g per pack\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e✅20 years shelf life\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e--What are the features of these new flavors?\u003cbr\u003eThe development idea of this series from \u003cstrong\u003etraditional Chinese medicine\u003c\/strong\u003e, no adding sugar, has the effect of strengthening body resistance also metabolism which can improve our health.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e3. Specification\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eIngredients: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eWheat flour, vegetable oil,\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e liquid maltitol, large wheat seeding powder, syrup, whole milk powder\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e, soybean protein, water, edible salt, composite minerals (calcium carbonate, maltodextrin, ferrous lactate, zinc lactate, sodium selenite), compound vitamin, maltodextrin, nicotinic acid, riboflavin, thiamine hydrochloride, pyridoxine hydrochloride, retinoic acetate, bravery calciferol), sodium bicarbonate, cross-linked with sugarcane Sugar, citric acid, butyl hydroxy anisole.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e4.Application\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eHiking, climbing, camping etc.\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eThis high endurance and hunger-suppressing formula will keep you going even under extreme conditions. \u003cstrong\u003eThe bar (1\u003c\/strong\u003e\u003cstrong\u003e2\u003c\/strong\u003e\u003cstrong\u003e0g) contains no preservatives and is natural and healthy.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend this bar befor\u003cstrong\u003ee long rides, overseas travel or any other situation \u003c\/strong\u003ewhere you need to\u003cstrong\u003e keep up your strength.\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"OCEAN","offers":[{"title":"Default Title","offer_id":51475972194488,"sku":"X003PRQ285","price":80.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/young-crops-flavor-high-energy-bar3c29e8fb-5281-4187-bcca-e53d0952284f.jpg?v=1774686330"},{"product_id":"box-salty-high-energy-bar-120g-x-12pcs-exp-date-september-18-2027-copy","title":"1 BOX - High Energy Bar 120g x 12pcs - Exp. Date April 2045 - SALTY","description":"\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/KTEfIc3kcCM?si=iUd5FM4Fe8unqHkR\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003eSALTY High Energy Bar 120g - Exp. Date 2027\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSurvival food bar is a kind of compressed food with flour, sugar, etc, as the main raw material. It is easy to carry, high energy and hunger resistance, long storage time. Compressed biscuits, chocolate bars and nut bars are all survival food bars. We take 120g salty high energy biscuits made in China as an example to detail a survival food bar.\u003c\/p\u003e\n\u003cp\u003eThe ingredients for 120g salty flavor high energy biscuits are as follows: wheat flour 60%, vegetable oil, whole wheat powder, sugar(sucrose), glucose syrup, hydrolyzed wheat gluten,\u003c\/p\u003e\n\u003cp\u003ewhole ,milk powder, soybean protein powder, spiced salty powder, salt, water, raising agent:sodium bicarbonate, vitamin C, niacin, ferrous lactate, zinc sulfate, vitamin E, vitamin B1(thiamin), vitamin B6, vitamin B2(riboflavin), potassium iodate, vitamin A, sodium selenite, vitamin D, vitamin B12\u003c\/p\u003e","brand":"OCEAN","offers":[{"title":"Default Title","offer_id":51476063518904,"sku":"X0030RM3BF-1","price":945.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/4019809857_f6fad50d-2050-4d15-864c-7129eb15a5d4.webp?v=1774687482"},{"product_id":"salty-high-energy-bar-120g-exp-date-september-18-2027-p612850901","title":"High Energy Bar 120g - Exp. Date  April 2045 - SALTY","description":"\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/KTEfIc3kcCM?si=iUd5FM4Fe8unqHkR\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003eSALTY High Energy Bar 120g - Exp. Date 2027\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSurvival food bar is a kind of compressed food with flour, sugar, etc, as the main raw material. It is easy to carry, high energy and hunger resistance, long storage time. Compressed biscuits, chocolate bars and nut bars are all survival food bars. We take 120g salty high energy biscuits made in China as an example to detail a survival food bar.\u003c\/p\u003e\n\u003cp\u003eThe ingredients for 120g salty flavor high energy biscuits are as follows: wheat flour 60%, vegetable oil, whole wheat powder, sugar(sucrose), glucose syrup, hydrolyzed wheat gluten,\u003c\/p\u003e\n\u003cp\u003ewhole ,milk powder, soybean protein powder, spiced salty powder, salt, water, raising agent:sodium bicarbonate, vitamin C, niacin, ferrous lactate, zinc sulfate, vitamin E, vitamin B1(thiamin), vitamin B6, vitamin B2(riboflavin), potassium iodate, vitamin A, sodium selenite, vitamin D, vitamin B12\u003c\/p\u003e","brand":"OCEAN","offers":[{"title":"Default Title","offer_id":51476138164408,"sku":"6914074637472","price":90.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/4019779696_05eee076-cf1d-4e9f-bd0c-9d3de9cf698f.jpg?v=1774687301"},{"product_id":"segoi-organic-extra-virgin-coconut-oil-1-liter-p594533163","title":"Segoi Organic EXTRA VIRGIN COCONUT OIL 1 Liter","description":"\u003cp\u003eSegoi Organic EXTRA VIRGIN COCONUT OIL 1 Liter\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEXTRA VIRGIN COCONUT OIL\u003c\/strong\u003e  is Cold Pressed and Expeller Processed, Cholesterol Free, Non-RBD,  Non-Hydrogenated, Non-GMO.  EXTRA VIRGIN COCONUT OIL is a liquid form at  a warm temperature and becomes soft solid form at a colder temperature.  Our EXTRA VIRGIN COCONUT OIL \u003cstrong\u003ehas a delicious coco-nutty flavor with a light sweet aroma, \u003c\/strong\u003ecolorless  like water, no rancidity, no roasted taste, sediments free, very low in  moisture, and has a longer shelf life which is Classified as Premium  Quality. \u003c\/p\u003e\u003cp\u003eOur EXTRA VIRGIN COCONUT OIL is high in C12\/LAURIC of  53% (MONOLUARIN) \u0026amp; C8\/CAPRYLIC that improves body immune systems to  fight radical bacteria and viruses, boost energy, and used by patients  for early recovery. EXTRA VIRGIN COCONUT OIL is primarily used as a food  supplement, widely used food \u0026amp; salad dressing, for cooking \u0026amp;  frying and is considered a 100% Natural skin moisturizer and hair  conditioner. Our EXTRA VIRGIN COCONUT OIL is high in nutritional content  with natural healing benefits which are Classified as FUNCTIONAL FOOD  \u0026amp; SUPERFOOD.  \u003c\/p\u003e\u003cp\u003eEXTRA VIRGIN COCONUT OIL was processed through  low-temperature vacuum drying of grated coconut meat and cold-pressed by  expeller extraction method where the processing time is within 8 hours  to avoid product deterioration and contamination and to preserves its  Finest Quality. EXTRA VIRGIN COCONUT OIL was produced without using  chemical or artificial ingredients which are considered as the  HEALTHIEST, PUREST, CLEANEST, SAFEST Extra Virgin Coconut Oil in the  market.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHas a delicious Coco-Nutty Taste\u003c\/li\u003e\n\u003cli\u003eHigh Lauric Acid Content of 53%\u003c\/li\u003e\n\u003cli\u003eImmune System \u0026amp; Energy Booster\u003c\/li\u003e\n\u003cli\u003eProvided Body Nutrition\u003c\/li\u003e\n\u003cli\u003eCholesterol Free \u0026amp; Non-RBD\u003c\/li\u003e\n\u003cli\u003eNon-Hydrogenated \u0026amp; Non-GMO\u003c\/li\u003e\n\u003cli\u003e100% Certified Organic by US\/EU\/JAS\u003c\/li\u003e\n\u003cli\u003eHalal \u0026amp; Kosher Registered \u003c\/li\u003e\n\u003cli\u003eUS FDA \u0026amp; Philippine FDA Registered \u003c\/li\u003e\n\u003c\/ul\u003e\u003cstrong\u003eSHELF LIFE:\u003c\/strong\u003e  Guaranteed 2.5 years shelf life, but tested for 3 years. Need to store in a clean and dry area at room temperature.\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e Matured Coconut","brand":"TTN","offers":[{"title":"Default Title","offer_id":51476365476024,"sku":"736902310854","price":369.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3914312448.jpg?v=1774686884"},{"product_id":"segoi-organic-culinary-virgin-coconut-oil-1-liter-p594540636","title":"Segoi Organic CULINARY VIRGIN COCONUT OIL 1 Liter","description":"\u003cp\u003eSegoi Organic CULINARY VIRGIN COCONUT OIL 1 Liter\u003c\/p\u003e\u003ch2\u003e\u003c\/h2\u003e\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eCULINARY VIRGIN COCONUT OIL is Cold Pressed and Ultra Purification Processed to lessen the taste and odor, \u003c\/span\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eCholesterol Free, \u003c\/span\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eNon-RBD, \u003c\/span\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eNon-Hydrogenated, \u003c\/span\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eNon-GMO.\u003c\/span\u003e  CULINARY VIRGIN COCONUT OIL is a liquid form at a warm temperature and  becomes soft solid form at a colder temperature. CULINARY VIRGIN COCONUT  OIL has neutral to mild taste of coconut, colorless like water, no  rancidity, no roasted taste, no off taste \u0026amp; odor, sediment-free,  very low in moisture, and has a longer shelf life which is Classified as  Premium Quality.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eOur  CULINARY VIRGIN COCONUT OIL is high in C12\/LAURIC of 53% (MONOLUARIN)  \u0026amp; C8\/CAPRYLIC that improves body immune systems to fight radical  bacteria and viruses, boost energy, and used by patients for early  recovery. \u003c\/span\u003eCULINARY VIRGIN COCONUT OIL was chosen by consumers who  don’t like the strong taste and odor of coconut and primarily use as a  food supplement, food \u0026amp; salad dressing, for cooking \u0026amp; frying and  considered as 100% Natural skin moisturizer and hair conditioner. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eCULINARY  VIRGIN COCONUT OIL containing high nutritional value and has healing  benefits which are Classified as FUNCTIONAL FOOD \u0026amp; SUPERFOOD. Our  CULINARY VIRGIN COCONUT OIL was produced without using chemical or  artificial ingredients which considered as the HEALTHIEST, PUREST,  CLEANEST, SAFEST Culinary Virgin Coconut Oil in the market.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003e\u003cem\u003eOur  CULINARY VIRGIN COCONUT OIL was declared as 100% Virgin Coconut Oil by  Philippine FDA Product Registration (FDA-CPR) because it’s tested for  being PURE among other Virgin Coconut Oil. \u003c\/em\u003e  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eFEATURES; \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eHas Neutral to the slight taste of Coconut\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eHigh Lauric Acid Content of 53%\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eImmune System \u0026amp; Energy Booster\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eProvided Body Nutrition\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eCholesterol Free \u0026amp; Non-RBD\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eNon-Hydrogenated \u0026amp; Non-GMO\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003e100% Certified Organic by US\/EU\/JAS\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eHalal \u0026amp; Kosher Registered \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"margin: 0px; padding: 0px;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eUSFDA \u0026amp; Philippine FDA Registered \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eSHELF LIFE:  Guaranteed 2.5 years shelf life, but tested for 3 years. Need to store in a clean and dry area at room temperature.\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"margin: 0px; padding: 0px; font-family: Arial, sans-serif;\"\u003e\u003cspan style=\"font-size: 12px;\"\u003e\u003cspan style=\"font-family: Helvetica;\"\u003eINGREDIENTS: Matured Coconut\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e","brand":"TTN","offers":[{"title":"Default Title","offer_id":51476365508792,"sku":"736902310861","price":410.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3914323843.jpg?v=1774686883"},{"product_id":"segoi-organic-coconut-sugar-1-kg-p594527444","title":"Segoi Organic COCONUT SUGAR 1 kg","description":"\u003cp\u003eSegoi Organic COCONUT SUGAR 1 kg\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCOCONUT NECTAR SUGAR\u003c\/strong\u003e  has Low Glycemic Index of 35 and produced from newly collected 5 hours  old fresh Coconut Nectar Sap that processed immediately into Coconut  Nectar Sugar to obtain its PREMIUM QUALITY. Our Coconut Nectar Sugar is  All Purpose Sweetener, has delicious and flavorful sweetness of coconut  nectar, with medium brown to brown color, properly dried with very low  in moisture, no sourness or rancidity, no burnt after taste due to over  cooking. Coconut Nectar Sugar is Certified 100% Organic, has Low  Glycemic Index of 35, Non-Refined and Non-GMO  that considered as  SUPERFOOD \u0026amp; FUNCTIONAL FOOD. \u003c\/p\u003e\u003cp\u003eCoconut Nectar Sugar has wide range of  application which very good for coffee, juices, baking, cooking and  sauces. Our Coconut Sugar was processed naturally without using  Chemical, No Lime added and No Sulphite which considered as the  HEALTHIEST, PUREST, CLEANEST \u0026amp; SAFEST Coconut Sugar in the market. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNOTE:\u003c\/strong\u003e To avoid high tariff, Coconut Sugar can also change the product name into Coconut Nectar Powder!  \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSHELF LIFE\u003c\/strong\u003e - Guaranteed for 2 Years, but tested for 2.5 years as maximum, when stored in clean and dry area at room temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e Coconut Nectar Sap\u003c\/p\u003e","brand":"TTN","offers":[{"title":"Default Title","offer_id":51476365541560,"sku":"736902310878","price":340.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3914316538_08f806ba-86a3-4d3e-a721-35dd28f08f1f.jpg?v=1774686882"},{"product_id":"segoi-organic-coconut-milk-conditioner-1-liter-p594527448","title":"Segoi Organic COCONUT MILK CONDITIONER 1 Liter","description":"\u003cp\u003eSegoi Organic COCONUT MILK CONDITIONER 1 Liter\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCOCONUT CONDITIONER \u003c\/strong\u003e(Scented)- It has medium viscous to light viscous and made of Coconut Milk, Virgin Coconut Oil and Coconut MCT Oil as Functional Ingredients that  promotes healthy looking hair and complexion that provides protection  from damaging effects of ultraviolet radiation from the sun. It also  helps control dandruff, has no harmful or discomforting side effects and  is completely non-toxic to humans.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePRODUCT FEATURES:\u003c\/strong\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eUsing Certified 100% Organic Coconut Milk\u003c\/li\u003e\n\u003cli\u003eUsing Certified 100% Virgin Coconut Oil \u003c\/li\u003e\n\u003cli\u003eUsing Certified 100% Organic MCT Coconut Oil\u003c\/li\u003e\n\u003cli\u003eWith Food Grade Additives\u003c\/li\u003e\n\u003cli\u003eWith Artificial Scent\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TTN","offers":[{"title":"Default Title","offer_id":51476365738168,"sku":"736902310984","price":385.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3914328124.jpg?v=1774686879"},{"product_id":"segoi-organic-coconut-milk-shampoo-1-liter-p594527447","title":"Segoi Organic COCONUT MILK SHAMPOO 1 Liter","description":"\u003cp\u003eSegoi Organic COCONUT MILK SHAMPOO 1 Liter\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCOCONUT SHAMPOO\u003c\/strong\u003e (Scented) – It has watery light viscous liquid and made of Coconut Milk, Virgin Coconut Oil, and MCT Coconut Oil as Functional Ingredients that  promotes healthy looking hair and complexion that provides protection  from damaging effects of ultraviolet radiation from the sun. It also  helps control dandruff, has no harmful or discomforting side effects and  is completely non-toxic to humans.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePRODUCT FEATURES:\u003c\/strong\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eUsing Certified 100% Organic Coconut Milk\u003c\/li\u003e\n\u003cli\u003eUsing Certified 100% Virgin Coconut Oil \u003c\/li\u003e\n\u003cli\u003eUsing Certified 100% Organic MCT Coconut Oil\u003c\/li\u003e\n\u003cli\u003eWith Food Grade Additives\u003c\/li\u003e\n\u003cli\u003eWith Artificial Scent\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TTN","offers":[{"title":"Default Title","offer_id":51476365803704,"sku":"736902311004","price":490.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3914323883.jpg?v=1774686878"},{"product_id":"molinera-pomace-olive-oil-5000ml-p544244507","title":"Molinera POMACE Olive Oil 5000ml","description":"\u003cp\u003eMolinera POMACE Olive Oil 5000ml\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\n\u003cp\u003eMolinera POMACE Olive Oil is a type of olive oil that is made from the leftover pulp and pits of olives after the first cold-pressing process. This oil is extracted using advanced techniques that involve the use of heat and solvents, resulting in a highly-refined oil that is lighter in color and has a milder flavor compared to other types of olive oil.\u003c\/p\u003e\n\u003cp\u003eThis particular product comes in a large 5000ml container, making it an ideal choice for those who use olive oil frequently in their cooking or for commercial food preparation.\u003c\/p\u003e\n\u003cp\u003eDespite its refined nature, Molinera POMACE Olive Oil still retains many of the health benefits associated with olive oil, including its high levels of monounsaturated and polyunsaturated fats, antioxidants, and anti-inflammatory compounds.\u003c\/p\u003e\n\u003cp\u003eThis oil has a high smoke point, which makes it suitable for high-heat cooking methods like frying and roasting, as well as for use in dressings, marinades, and other culinary applications.\u003c\/p\u003e\n\u003cp\u003eOverall, Molinera POMACE Olive Oil is a versatile and convenient option for those who want to incorporate the health benefits and rich flavor of olive oil into their cooking and meal preparation.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","brand":"MOLINERA","offers":[{"title":"Default Title","offer_id":51476378845368,"sku":"ESPA-08","price":2018.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541074827_ab303e40-703b-46e2-8694-03b7897786f4.png?v=1774686779"},{"product_id":"bulgarian-milk-kefir-starter-makes-1-liter-p544200324","title":"Bulgarian MILK KEFIR STARTER (1g) makes 1L","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eBulgarian Milk KEFIR STARTER makes 1 liter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Genuine Bulgarian Kefir Starter is an authentic Bulgarian heirloom \u003cbr\u003eproduct developed in a laboratory in Bulgaria, especially for our online \u003cbr\u003estore. It has (at least) double the potency of other kefir starters \u003cbr\u003egenerally available on the market, which guarantees the best results \u003cbr\u003epossible. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cem\u003eNOTE: Please be aware that this Kefir variety doesn't have any grains. The texture is similar to yogurt. \u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003eOur unique kefir starter makes thick, creamy, and \u003cbr\u003eabsolutely delicious kefir of exceptional quality with a unique, milder flavor \u003cbr\u003etaste, creamy texture, and aroma. If you like kefir, then \u003cu\u003eyou will love\u003c\/u\u003e Bacillus Bulgaricus kefir.\u003c\/p\u003e\n\u003cp\u003eKefir is a healthy super food, made from milk, fermented with lactic \u003cbr\u003eacid bacteria cultures, much like yogurt. Some experts claim that \u003cbr\u003econsuming kefir has even greater health benefits than those of yogurt \u003cbr\u003ebecause the kefir bacteria remain in your gut longer. One thing is \u003cbr\u003ecertain, though — drinking kefir is good for you, and now, thanks to our \u003cbr\u003ekefir culture, it is super tasty!\u003c\/p\u003e\n\u003cp\u003eThis is a reusable kefir starter with live active bacteria, which \u003cbr\u003emeans that you can reuse kefir from your previous batch to culture your \u003cbr\u003enew kefir batch, multiple times.\u003cbr\u003ePlease be aware that this packet contains kefir starter, not kefir grains.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEach pack contains a loose powder mix, in perfect proportions, of a \u003cbr\u003ecollection of bacterial strains required to make kefir, amongst which —\u003cbr\u003eThe ubiquitous Lactobacillus bulgaricus and Streptococcus thermophilus.\u003c\/p\u003e\n\u003cp\u003eThese beneficial, transient bacteria work together in the \u003cbr\u003efermentation process that turns milk into a naturally sweet, smooth, \u003cbr\u003efresh-tasting, super thick kefir.\u003c\/p\u003e\n\u003cp\u003eThe process takes approximately 12-14 hours to complete.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus kefir starter is fully natural with no additives,\u003cbr\u003epreservatives, artificial colors, or flavors. It contains no GMO \u003cbr\u003eingredients, and it is gluten-free.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Live active lactic acid cultures \u003cbr\u003e(Lactococcus lactis ssp. Lactis, Lactococcus lactis ssp. cremoris, \u003cbr\u003eLactococcus lactis ssp. Lactis biovar diacetylactis, Streptococcus \u003cbr\u003ethermophilus, lactobacillus kefir, lactobacillus \u003cbr\u003eparakefir, lactobacillus delbueckii ssp. bulgaricus, saccharomyces \u003cbr\u003ecerevisiae)\u003cbr\u003eThe starter contains nothing more than the strains it is made of and a\u003cbr\u003every small quantity of dried organic skim milk powder. It is the medium\u003cbr\u003eon which the strains grow, and some of it gets packaged together with \u003cbr\u003ethem. The milk powder is completely consumed by the bacteria during \u003cbr\u003eincubation, so there is none of it in the finished product.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStore the Bulgarian Kefir starter in the FREEZER.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse by the date indicated on the label.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus starters are shipped in sealed sachets.\u003c\/p\u003e\n\u003cp\u003eTransporting the packs (i.e., shipping them \u003cbr\u003eto you) at ambient temperatures (even in the warmest climates) is \u003cbr\u003eperfectly OK and will not damage the live cultures. We use a \u003cbr\u003efreeze-dried process that keeps the strains alive and comfortable even \u003cbr\u003eduring long trips in hot weather.\u003c\/p\u003e\n\u003cp\u003eOnce you receive your starter packs, pop them in the freezer for best storage.\u003cstrong\u003e\u003cem\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMILK KEFIR makes 1 liter\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePREPARATION STEPS:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUHT MILK 1 LITER (Anchor Milk), cut the top open\u003c\/li\u003e\n\u003cli\u003eThrow the contents of the starter into 1 liter of milk pack\u003c\/li\u003e\n\u003cli\u003eStir the starter with milk for a few minutes so it is mixed well\u003c\/li\u003e\n\u003cli\u003eLet it stand\/cultivate for about 10-14 hours (depends on required thickness)\u003c\/li\u003e\n\u003cli\u003ePut content in the chiller\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eNOTE:\u003c\/strong\u003e This is a heirloom starter. This means you can reuse freshly made kefir batch a few times to make a new batch of kefir\u003cbr\u003e\u003cstrong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BULGARICUS","offers":[{"title":"Default Title","offer_id":51476379959480,"sku":"136902311538","price":250.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541043845.jpg?v=1774686765"},{"product_id":"bulgarian-sirene-cheese-starter-makes-1-liter-p544203110","title":"Bulgarian Sirene Cheese Starter (1g) makes 1L","description":"\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/s3.amazonaws.com\/images.ecwid.com\/images\/wysiwyg\/product\/22439182\/525681902\/16746207226941762741670\/sirene_making_jpg\"\u003e\u003c\/p\u003e\n\u003cp\u003eOur Bulgarian Sirene (hard white brined cheese, similar \u003cbr\u003eto feta cheese) The starter makes a delicious Sirene that turns out \u003cbr\u003eperfectly every time.\u003c\/p\u003e\n\u003cp\u003eWhether you like your sirene crumbly or creamy, with excellent taste \u003cbr\u003eand great aroma, it’s never been easier to make your own sirene.\u003c\/p\u003e\n\u003cp\u003eBulgarian Sirene is a type of hard white cheese. It is very similar \u003cbr\u003eto the feta cheese variety, but has a sharper, tart taste, and the most \u003cbr\u003edelicious aroma you can imagine, thanks to the presence of lactobacillus \u003cbr\u003eBulgaricus lactic acid bacteria.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEach pack contains a loose powder mix, in perfect proportions, of a \u003cbr\u003eA collection of bacterial strains required to make sirene, amongst \u003cbr\u003ewhich — the ubiquitous Lactobacillus bulgaricus and Streptococcus \u003cbr\u003ethermophilus.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"section-title-main\"\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eBest to store in the FREEZER.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003eUse by the date indicated on the label.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus starters are shipped in sealed sachets.\u003c\/p\u003e\n\u003cp\u003eTransporting the packs (i.e., shipping them \u003cbr\u003eto you) at ambient temperatures (even in the warmest climates) is \u003cbr\u003eperfectly OK and will not damage the live cultures. We use a \u003cbr\u003efreeze-dried process that keeps the strains alive and comfortable even \u003cbr\u003eduring long trips in hot weather.\u003c\/p\u003e\n\u003cp\u003eOnce you receive your starter packs, pop them in the freezer for best storage.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnfreezing the starter packs and freezing them again (e.g., when using only a portion) is OK to do, even multiple times.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt is easy to make Bulgarian sirene using Bacillus Bulgaricus Sirene starter culture.\u003c\/p\u003e\n\u003cp\u003eIt only takes a few easy steps to make your own hard white-brined cheese, also known as sirene (aka Bulgarian feta).\u003c\/p\u003e\n\u003cp\u003eYou can use any milk you want — cow’s, sheep’s, goat’s, skim,\u003cbr\u003ewhole, raw, pasteurized, dairy (unfortunately, this does not work with \u003cbr\u003enon-dairy milk), it will make some great Sirene! Just avoid using \u003cbr\u003eultra-pasteurized or UHT milk because the taste of your cheese won’t \u003cbr\u003eturn out as good. For best results, we recommend using whole milk.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe instructions below are for treating 1 gallon (4 litres) of milk \u003cbr\u003eSo you need to adjust them accordingly for other quantities. 4 litres (1\u003cbr\u003eA gallon of milk makes about 800 grams (1.6 lbs) of white brined (sirene)\u003cbr\u003echeese.\u003c\/p\u003e\n\u003ch2\u003eIngredients and Utensils\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e1 gallon (4 litres) of milk\u003c\/li\u003e\n\u003cli\u003e4 packs of Bacillus Bulgaricus Sirene Starter culture (it’s best to \u003cbr\u003eUse the entire pack, so make sure you get a pack for the same volume of \u003cbr\u003emilk you are treating)\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon liquid rennet (you can easily find rennet online or in your local grocery store)\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon liquid calcium chloride (if you are using pasteurized milk, you don’t need the CaCl\u003csub\u003e2\u003c\/sub\u003e for raw milk)\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003cli\u003eCheese cloth – you’ll strain the cheese in it. Butter muslin or clean, sterile handkerchiefs at least\u003c\/li\u003e\n\u003cli\u003eStrainer or colander – you’ll drain the curds in it. Make sure you sterilize it with hot water before using it\u003c\/li\u003e\n\u003cli\u003eCheese mold – you’ll shape and brine the cheese in it. If you don’t have one, basically any container would do.\u003c\/li\u003e\n\u003cli\u003eFood thermometer – can do without, but it’s always handy to have one\u003c\/li\u003e\n\u003cli\u003eLadle – you’ll scoop up the curds with it. A large spoon works well, too\u003c\/li\u003e\n\u003cli\u003eKnife – you’ll cut the curds with it, so a longer one is better\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003ch2\u003eTraditional Bulgarian Cheese Making Instructions\u003c\/h2\u003e\nUse this method if you prefer to make your Bulgarian sirene the traditional way. \u003cstrong\u003e1. Prepare the milk. If\u003c\/strong\u003e using raw milk, heat the milk to 165-172°F (74-78°С) and hold \u003cbr\u003eit there for about 5 minutes. That way, you make sure that any existing \u003cbr\u003eexternal bacteria in it, which could react with the Sirene culture, are \u003cbr\u003ekilled. Then cool the milk down to 93-97°F (34-37°C). If using pasteurized milk, you can simply heat the milk to 93-97°F (34-37°C). If using pasteurized milk, you will need to add CaCl\u003csub\u003e2\u003c\/sub\u003e at \u003cbr\u003ethis step. Dissolve 1\/2 tsp of calcium chloride in 1\/4 cup of cool, \u003cbr\u003enon-chlorinated water and add to the milk (you can also dissolve the \u003cbr\u003eCaCl\u003csub\u003e2\u003c\/sub\u003e directly into the milk. \u003cu\u003eNote\u003c\/u\u003e: Commercial pasteurization pulls a certain amount of \u003cbr\u003ecalcium from the milk during the process. Adding calcium chloride to the\u003cbr\u003emilk makes up for this loss, helps produce firmer setting curds during \u003cbr\u003eseparation, making it easier to cut, and results in yielding more \u003cbr\u003echeese. Adding Calcium Chloride at this step is a good idea in general. \u003cstrong\u003e2. Culture the milk. Add\u003c\/strong\u003e the Bacillus Bulgaricus Sirene Starter culture to the milk. To \u003cbr\u003eprevent the powder from caking and clumping, sprinkle the contents of \u003cbr\u003ethe pack over the surface of the milk and then allow about 2-3 minutes \u003cbr\u003efor the starter to hydrate before stirring it in. Then stir it into the \u003cbr\u003emilk using a gentle up-and-down motion so it distributes thoroughly. Do \u003cbr\u003eso for about 5 minutes. \u003cu\u003eNote\u003c\/u\u003e: At no time whisk. Whisking introduces air bubbles into the milk, and that slows down incubation.\u003cstrong\u003e3. Let the starter work its magic. \u003c\/strong\u003eCover the pot with the milk and allow it to sit for about an hour to \u003cbr\u003eallow the bacteria to begin working. There is no need to maintain the \u003cbr\u003etemperature of the milk during this time; it’s OK for it to slowly cool \u003cbr\u003edown to about 86-88°F (30-32°C).\u003cu\u003eNote\u003c\/u\u003e: If you prefer \u003cbr\u003eyour Bulgarian Sirene with more tang, simply let it sit for longer. pH \u003cbr\u003eis a function of time, so the longer the bacteria work, the more acidic \u003cbr\u003eThe milk gets, and the tangier the cheese gets, too. \u003cstrong\u003e4. Coagulate with rennet. \u003c\/strong\u003eDilute 1\/4 tsp (1.5 ml) of the liquid rennet in a 1\/4 cup of cool water \u003cbr\u003e(Make sure you use non-chlorinated water – spring, mineral, filtered are\u003cbr\u003eall ok). Add the diluted solution to the milk while stirring slowly. Continue \u003cbr\u003eto slowly stir with the up and down motion for another 2-3 minutes. Cover the container and let it sit for about an hour. The culture \u003cbr\u003ewill continue to work while the rennet coagulates the milk into curds. Again, there is no need to maintain the temperature of the milk \u003cbr\u003eduring this time, it’s OK for it to slowly cool down but try to keep it \u003cbr\u003eno lower than 86-88°F (30-32°C), i.e. apply a little heat if necessary, \u003cbr\u003ejust exercise caution – you don’t want to cook the curds.\u003cstrong\u003e5. Check if curd is ready \u003c\/strong\u003eAt this point the milk should have transformed into a sold mass of \u003cbr\u003ecurd surrounded by a small amount of liquid whey. To check if the milk \u003cbr\u003eis fully set, push the side that is touching the container using a \u003cbr\u003espoon or a knife. Milk is ready for the next step if the separation is \u003cbr\u003eclear. If the line of separation is still blurry, re-cover the pot and \u003cbr\u003elet it sit for another 15 minutes, then test again. Repeat until it is \u003cbr\u003eready. \u003cstrong\u003e6. Cut the curd \u003c\/strong\u003einto 2-inch (4cm) squares using a knife. Try to cut so \u003cbr\u003ethat pieces are more or less the same size. The larger these pieces, the \u003cbr\u003emoister the final cheese is going to be, so you can play with those to \u003cbr\u003ecustomize your cheese to your preference. Let the curds sit for another 10 minutes. This helps more whey to separate. \u003cu\u003eNote:\u003c\/u\u003e Gently \u003cbr\u003estirring the curds at this point for another 10 minutes will help more \u003cbr\u003ewhey separate. The firmness of your final cheese depends on the time \u003cbr\u003estirred in whey. The longer you stir, the firmer your curds will become \u003cbr\u003eand the firmer and sharper your final cheese will be (more like Greek \u003cbr\u003efeta). If you prefer a milder, crumblier cheese (much like the original \u003cbr\u003eBulgarian sirene) Then don’t stir the curds. That way, they will preserve\u003cbr\u003etheir moisture and allow for a slow and steady acidification and the \u003cbr\u003efinal tang at molding will be milder. ,\u003cstrong\u003e7. Drain the Curd. Next\u003c\/strong\u003e, we need to drain the curds. When you do so, make sure you save the whey because you will need it for the brine. Line a colander with the muslin or cheesecloth, letting excess cloth hang \u003cbr\u003ehang over the sides of the colander. Gently ladle the curds into the \u003cbr\u003ecolander. Let the curds drain for about 30-60 minutes, or until there is\u003cbr\u003elittle whey visible around the curds. If using a cloth, simply tie the \u003cbr\u003ecorners of the cloth into a sack, put a wooden spoon through the knot, and let it hang inside a tall pot or a bucket. The whey should be draining out as a steady light stream for most of the time. After the initial draining time, open the cloth, cut or break the \u003cbr\u003ecurds up into smaller pieces (about half their initial size), then tie \u003cbr\u003ethe cloth together with the curds bundled inside, put it on its knot, and\u003cbr\u003eallow it to rest for another hour. If you would like to drain the curds\u003cbr\u003efaster, put some weight on top of the cloth with bundled curds so the \u003cbr\u003epressure can assist the drainage (just make sure they are well tied up \u003cbr\u003esnugly inside so they don’t leak out when you do that). After the second draining time, repeat the same curd breaking \u003cbr\u003eprocedure, re-tie the cloth, and let it drain again for another hour. In general, a shorter draining time will create a smoother, creamier \u003cbr\u003eTextured cheese, while longer draining, will create a drier, crumblier \u003cbr\u003echeese. \u003cu\u003eNote:\u003c\/u\u003e You can use the drained whey either for the brine in which you will age the cheese or to make ricotta. \u003cstrong\u003e8. Make the Brine. Now\u003c\/strong\u003e is a good time to make the brine while you are waiting for the \u003cbr\u003ecurds to drain. Of course, you can do it at a later point too, because you\u003cbr\u003ewill need it only when the cheese is ready to be aged. Use a container that is large enough to house the cheese but not too large. Brine is made of water and salt, and we will be using the whey that \u003cbr\u003edrained from the curds. Using the whey is good because it contains all \u003cbr\u003ethe milk solids that didn’t form into curds. Traditional brine is made from a ratio of 1 cup of salt to 1 gallon \u003cbr\u003e(4 litres) of water, but you can experiment and add more or less \u003cbr\u003edepending on how salty you like your cheese. I usually aim to make an 8%\u003cbr\u003esalt brine (which simply means that the weight of the salt is 8% of the\u003cbr\u003eweight of the brine). A good rule of thumb is to add a tablespoon of salt \u003cbr\u003eper cup of brine. Keep the brine in the fridge for now until you need it. \u003cstrong\u003e9. Shape the Cheese. After\u003c\/strong\u003e all the draining (total time about 4 hrs), the curds \u003cbr\u003eshould be ready to be placed in the cheese mold. Ideally, you should use a\u003cbr\u003emold similar to the one in the pictures, but if you don’t have that, any\u003cbr\u003econtainer that allows drainage would do. If your container has larger \u003cbr\u003ewholes (like a basket, for example), simply line it up with muslin or \u003cbr\u003echeesecloth to hold the cheese in shape and prevent it from leaking out. Transfer the drained curds to the mold. While you do so, press them \u003cbr\u003edown lightly as you go to consolidate them a bit, just try not to break \u003cbr\u003ethem too much. When all the curds are in, put a light weight on top of them, inside \u003cbr\u003eThe mold, to keep them pressed down to release more whey and help \u003cbr\u003efurther consolidate the curds in the mold. As the cheese-making  strains are still producing lactic acid, make \u003cbr\u003esure that you keep the mold warm or at least room temp – 72-82°F \u003cbr\u003e(22-28°C) is ideal. Allow the cheese to shape and further drain overnight. After about 6 \u003cbr\u003ehours you can remove the weight (or you can leave it till the end). Cheese will shrink down and form inside the mold. It will be visibly hard at this point. \u003cu\u003eNote:\u003c\/u\u003e If you have a \u003cbr\u003eA pH meter can measure the cheese – it should be around 4.7-4.9pH. If \u003cbr\u003eNo, you can simply taste the drained whey – it should taste somewhat \u003cbr\u003eSharp and acidic.\u003cstrong\u003e10. Salt the cheese. Now\u003c\/strong\u003e that the cheese has shaped, it is time to cut it into chunks and \u003cbr\u003esalt it. Take the cheese out of the mold and cut it into chunks (size \u003cbr\u003edoesn’t really matter). The smaller the pieces the more salt they will \u003cbr\u003eabsorb quicker. Generously salt all sides of the pieces. I like to use a coarser salt\u003cbr\u003e(like kosher or fleur de sel), but a finer salt will do too. If you need \u003cbr\u003eguidelines as to how much salt to use — use about 5-8% of the weight of \u003cbr\u003ethe cheese. Use about 1\/3 of the salt for this first salting. Leave at room temperature for 24 hours, turning the pieces every once in a while \u003cbr\u003eIn a while, add more salt to the wet areas. Salt will further extract\u003cbr\u003emoisture from the cheese. Keep covered with a muslin or a cloth in a \u003cbr\u003ecool, dry place (pantry or in the refrigerator is also ok). Over the next\u003cbr\u003e3 days, drain off the whey and flip the pieces over once or twice a \u003cbr\u003eday. Once the salting step is complete, the cheese needs to rest for \u003cbr\u003eanother 1-2 days while the salt is absorbed and the initial maturation \u003cbr\u003ebegins. The changes that take place in the cheese during this time help \u003cbr\u003ethe cheese stay firm during the brine aging phase. \u003cstrong\u003e11. Brine the cheese. Take\u003c\/strong\u003e out your brine, or if you haven’t prepared one, make it now. If you did not use the drained whey to make the brine, add 1\/2 tsp \u003cbr\u003ecalcium chloride for each gallon (4 litres) of brine. This will keep the\u003cbr\u003ebrine from pulling calcium from the cheese. It’s a good idea to add \u003cbr\u003eCaCl\u003csub\u003e2\u003c\/sub\u003e to the brine in general, as it helps cheese stay firmer for longer. Place the cheese pieces into the container with the brine. Make sure \u003cbr\u003eThe container is filled with brine to the top to avoid mold development. The cheese can be aged in brine for just a few days or up to several years. It gets sharper in flavor as it matures. Note: If you notice that the brine gets cloudier in a few days and \u003cbr\u003eYour cheese is dissolving in it, which means that the calcium is \u003cbr\u003estripped from the cheese, and its surface will deteriorate in a matter of\u003cbr\u003edays. If that happens, simply try to consume the cheese quickly before \u003cbr\u003eit falls into pieces. And next time, use more CaCl\u003csub\u003e2\u003c\/sub\u003e when preparing the brine. Done! Your cheese is ready to be enjoyed!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e","brand":"BULGARICUS","offers":[{"title":"Default Title","offer_id":51476380156088,"sku":"IVO-11","price":250.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541055081.jpg?v=1751028478"},{"product_id":"icelandic-skyr-yogurt-starter-makes-1-liter-p544199654","title":"Icelandic Skyr Yogurt Stater (1g) makes 1L","description":"\u003cdiv\u003e\n\u003cdiv\u003eBacillus Bulgaricus Skyr starter makes genuine Icelandic.\u003cbr\u003eSkyr of exceptional quality with classic Skyr taste, thickness, mild \u003cbr\u003eacidity, and aroma. Our Skyr has a thick and creamy consistency and a \u003cbr\u003echaracteristic mild flavor. Our Icelandic Skyr starter is an authentic skyr heirloom starter. \u003cbr\u003eEach pack contains a loose powder mix, in perfect proportions, of the two \u003cbr\u003estrains required to make the perfect Skyr — Lactobacillus bulgaricus and\u003cbr\u003eStreptococcus thermophilus. Skyr is an Icelandic dairy product, and it’s been a staple food of Icelanders for thousands of years, and has, in recent years, gained \u003cbr\u003eworld popularity much similar to Bulgarian yogurt. Skyr has a slightly sour dairy flavor, though much milder than the tangy Bulgarian yogurt. It is thick and creamy, similar to the Greek yogurt, but has a milder flavor. It is thick, creamy, and delicious, and \u003cbr\u003eis best served cold. Our Skyr starter makes genuine Icelandic Skyr of exceptional quality \u003cbr\u003ewith classic Skyr taste, thickness, mild acidity, and aroma. Our Skyr has a thick and creamy consistency and a characteristic mild flavor. Our Skyr is the only original Icelandic Skyr recipe using heirloom cultures that is available anywhere in the world.\n\u003cp\u003eThis is an heirloom Icelandic Skyr starter with live active bacteria, \u003cbr\u003ewhich means that you can reuse skyr from your previous batch to culture \u003cbr\u003eyour new batch, for as long as you wish.\u003c\/p\u003e\n\u003cp\u003eThe starter contains lactic acid cultures isolated from natural \u003cbr\u003esources in ecologically preserved areas in Iceland and Bulgaria. It is \u003cbr\u003efully natural and organic with no preservatives, additives, artificial \u003cbr\u003ecolors, or flavors. It contains no GMO ingredients, and it is soy and \u003cbr\u003egluten-free.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType: \u003c\/strong\u003eHeirloom Icelandic Skyr starter. This means that \u003cbr\u003eYou can make endless batches of skyr, simply reusing your previously \u003cbr\u003eMade Skyr to start a new batch.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"section-title-main\"\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStore the Skyr starter in the FREEZER.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003eUse by the date indicated on the label.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus starters are shipped in sealed sachets.\u003c\/p\u003e\n\u003cp\u003eTransporting the packs (i.e., shipping them \u003cbr\u003eto you) at ambient temperatures (even in the warmest climates) is \u003cbr\u003eperfectly OK and will not damage the live cultures. We use a \u003cbr\u003efreeze-dried process that keeps the strains alive and comfortable even \u003cbr\u003eduring long trips in hot weather.\u003cbr\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003ePREPARATION STEPS:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUHT MILK 1 LITER (Anchor Milk) .. cut the top open\u003c\/li\u003e\n\u003cli\u003eThrow the contents of the starter into 1 liter of milk pack\u003c\/li\u003e\n\u003cli\u003eStir the starter with milk for a few minutes so it is mixed well (for a thicker consistency, add milk powder)\u003c\/li\u003e\n\u003cli\u003eLet it stand\/cultivate for about 6-10 hours (depends on required thickness)\u003c\/li\u003e\n\u003cli\u003ePut content in the chiller\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eNOTE:\u003c\/strong\u003e This is a heirloom starter. This means you can reuse a freshly made yogurt batch a few times to make a new batch of yogurt\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BULGARICUS","offers":[{"title":"Default Title","offer_id":51476380385464,"sku":"136902311552","price":250.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541031253.jpg?v=1774686762"},{"product_id":"scandinavian-viili-yogurt-starter-makes-1-liter-p544194168","title":"Scandinavian Viili Yogurt Starter (1g) - makes 1L","description":"\u003cdiv\u003e\n\u003cp\u003eBacillus Bulgaricus Viili Starter makes genuine. Scandinavian Viili of exceptional quality with traditional Viili taste, consistency, and aroma. Our Viili has a mild, nutty, cheese-like \u003cbr\u003etaste and a thick, stretchy, viscous consistency.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eViili is a mesophilic fermented milk product coming from Finland, \u003cbr\u003ewhich resembles yogurt. Viili is the result of the action of lactic acid\u003cbr\u003ebacteria and yeasts, which work together to form a velvet-like surface \u003cbr\u003eand a rich, smooth consistency. The name comes from a \u003cbr\u003ebyproduct of the actions of the strains, a phosphate-containing \u003cbr\u003eheteropolysaccharide, called viilian. Viilian is similar to kefiran \u003cbr\u003eproduced by kefir strains. Viili has been a cornerstone of the Finnish \u003cbr\u003ediet for centuries and is a superfood with multiple health benefits. It has, in \u003cbr\u003eIn recent years, gained world popularity much similar to Bulgarian \u003cbr\u003eyogurt.\u003c\/p\u003e\n\u003cp\u003eViili comes in three forms: short, long, and the original. The short \u003cbr\u003eversion has a consistency similar to commercial yogurt with a mild \u003cbr\u003etaste. The long version has a ropy, or stringy, consistency that \u003cbr\u003estretches much like honey. Traditional viili has a slimy, ropy \u003cbr\u003econsistency and is mildly nutty in taste. Our Viili is the traditional \u003cbr\u003etype.\u003c\/p\u003e\n\u003cp\u003eViili is a mesophilic product, which means you can culture it at room temperature.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is an authentic Viili heirloom starter. Each pack contains loose\u003cbr\u003epowder mix, in perfect proportions, of the strains required to make the\u003cbr\u003ePerfect Viili.\u003c\/p\u003e\n\u003cp\u003eOur Viili starter makes genuine Scandinavian Viili of exceptional \u003cbr\u003equality with classic Viili taste, thickness, and aroma. Classic Viili has\u003cbr\u003ea mild, nutty, cheese-like taste and a viscous, ropy, and stretchy \u003cbr\u003econsistency — the perfect balance between slimy and creamy — a \u003cbr\u003edistinguishing characteristic of the traditional Viili.\u003c\/p\u003e\n\u003cp\u003eThis is a heirloom Viili starter with live active bacteria, which \u003cbr\u003emeans that you can reuse Viili from your previous batch to culture your \u003cbr\u003enew batch, for as long as you wish.\u003c\/p\u003e\n\u003cp\u003eThe starter contains lactic acid cultures isolated from natural \u003cbr\u003esources in ecologically preserved areas in Finland and Bulgaria. It is \u003cbr\u003efully natural and organic with no preservatives, additives, artificial \u003cbr\u003ecolors, or flavors. It contains no GMO ingredients and it is soy and \u003cbr\u003egluten-free.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType: \u003c\/strong\u003eHeirloom Finnish Viili starter. This means that \u003cbr\u003eYou can make endless batches of viili, simply reusing your previously \u003cbr\u003emade viili to start a new batch.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"section-title-main\"\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStore the Viili starter in the FREEZER.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003eUse by the date indicated on the label.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus starters are shipped in sealed sachets.\u003c\/p\u003e\n\u003cp\u003eTransporting the packs (i.e., shipping them \u003cbr\u003eto you) at ambient temperatures (even in the warmest climates) is \u003cbr\u003eperfectly OK and will not damage the live cultures. We use a \u003cbr\u003efreeze-dried process that keeps the strains alive and comfortable even \u003cbr\u003eduring long trips in hot weather.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003ePREPARATION STEPS:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUHT MILK 1 LITER (Anchor Milk) .. cut the top open\u003c\/li\u003e\n\u003cli\u003eThrow the contents of the starter into 1 liter of milk pack\u003c\/li\u003e\n\u003cli\u003eStir the starter with milk for a few minutes so it is mixed well (for a thicker consistency, add milk powder)\u003c\/li\u003e\n\u003cli\u003eLet it stand\/cultivate for about 10-12 hours (depends on required thickness)\u003c\/li\u003e\n\u003cli\u003ePut content in the chiller\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eNOTE:\u003c\/strong\u003e This is a heirloom starter. This means you can reuse a freshly made yogurt batch a few times to make a new batch of yogurt\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BULGARICUS","offers":[{"title":"Default Title","offer_id":51476380418232,"sku":"136902311569","price":250.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541004424_848e5532-87c3-4088-bc4d-b4472bc2be77.jpg?v=1774686759"},{"product_id":"caspian-sea-yogurt-starter-matsoni-makes-1-liter-p544200383","title":"Caspian Sea Yogurt Starter (Matsoni 1g) makes 1L","description":"\u003cp\u003e\u003cstrong\u003eBacillus Bulgaricus Caspian Sea Yogurt (Matsoni) Starter makes genuine \u003cbr\u003eCaspian Sea Yogurt of exceptional quality with traditional Matsoni \u003cbr\u003etaste, consistency,  originand aroma. Our Caspian Sea Yogurt starter \u003cbr\u003emakes a smooth, creamy yogurt with a mild, slightly tart flavor.\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaspian Sea Yogurt is a dairy product of Armenian (and Georgian) origin. It has been a staple food in those Caspian Sea nations for \u003cbr\u003ecenturies, and later found its way to the Western world through the \u003cbr\u003eThe Caspian Sea and the Black Sea slowly gained popularity as the Caspian \u003cbr\u003eSea Yogurt. It, much like the Bulgarian yogurt, is renowned for its \u003cbr\u003ehealth benefits and is believed to have consistently contributed to the \u003cbr\u003elongevity of the people of that region. It is traditionally made from \u003cbr\u003ethe milk of cows, goats, sheep, or buffalo, domestic animals abundantly \u003cbr\u003efarmed in its native area.\u003c\/p\u003e\n\u003cp\u003eCaspian Sea Yogurt is a mesophilic product, which means you can culture it at room temperature.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is an authentic Caspian Sea Yogurt (Matsoni, Matzoon) starter. \u003cbr\u003eEach pack contains a loose powder mix, in perfect proportions, of the \u003cbr\u003estrains required to make the perfect Caspian Sea Yogurt.\u003c\/p\u003e\n\u003cp\u003eOur Caspian Sea Yogurt starter makes genuine Caspian Sea Yogurt of \u003cbr\u003eexceptional quality with classic Matsoni taste, thickness, and aroma. \u003cbr\u003eClassic Caspian Sea Yogurt has a mild taste with just a touch of \u003cbr\u003etartness and is creamy in nature.\u003c\/p\u003e\n\u003cp\u003eThis is a heirloom Caspian Sea Yogurt starter with live active cultures\u003cbr\u003ebacteria, which means that you can reuse yogurt from your previous batch\u003cbr\u003eto culture your new batch, for as long as you wish.\u003c\/p\u003e\n\u003cp\u003eThe starter contains lactic acid cultures isolated from natural \u003cbr\u003esources in ecologically preserved areas in Bulgaria, as well as local, \u003cbr\u003eindigenous cultures. It is fully natural and organic with no \u003cbr\u003epreservatives, additives, artificial colors, or flavors. It contains no \u003cbr\u003eGMO ingredients, and it is soy and gluten-free.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eType: \u003c\/strong\u003eHeirloom Caspian Sea Yogurt starter. This means \u003cbr\u003ethat you can make endless batches of Matsoni, simply reusing your \u003cbr\u003epreviously made Caspian Sea Yogurt to start a new batch.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan class=\"section-title-main\"\u003eStorage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStore the Caspian Sea Yogurt starter in the FREEZER.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\n\u003cp\u003eUse by the date indicated on the label.\u003c\/p\u003e\n\u003cp\u003eBacillus Bulgaricus starters are shipped in sealed sachets.\u003c\/p\u003e\n\u003cp\u003eTransporting the packs (i.e., shipping them \u003cbr\u003eto you) at ambient temperatures (even in the warmest climates) is \u003cbr\u003eperfectly OK and will not damage the live cultures. We use a \u003cbr\u003efreeze-dried process that keeps the strains alive and comfortable even \u003cbr\u003eduring long trips in hot weather.\u003c\/p\u003e\n\u003cp\u003eOnce you receive your starter packs, pop them in the freezer for best storage.\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003ePREPARATION STEPS:\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUHT MILK 1 LITER (Anchor Milk) .. cut the top open\u003c\/li\u003e\n\u003cli\u003eThrow the contents of the starter into 1 liter of milk pack\u003c\/li\u003e\n\u003cli\u003eStir the starter with milk for a few minutes so it is mixed well (for a thicker consistency, add milk powder)\u003c\/li\u003e\n\u003cli\u003eLet it stand\/cultivate for about 24 hours (depends on required thickness)\u003c\/li\u003e\n\u003cli\u003ePut content in the chiller\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eNOTE:\u003c\/strong\u003e This is a heirloom starter. This means you can reuse a freshly made yogurt batch a few times to make a new batch of yogurt\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"BULGARICUS","offers":[{"title":"Default Title","offer_id":51476380483768,"sku":"136902311576","price":250.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541043944_cfb2db3d-df2e-47a4-9dc0-0529eb081ff6.jpg?v=1774686759"},{"product_id":"anchor-processed-colored-cheddar-84-slice-cheese-1kg-burger-slices-p544199715","title":"Anchor processed Colored CHEDDAR 84 Slice Cheese 1.040kg - Burger Slices","description":"\u003ch3\u003eAnchor Slice-on-Slice Processed Cheese\u003cbr\u003e\n\u003c\/h3\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\n\u003ch4\u003eSlices your prep time\u003c\/h4\u003e\n\u003cdiv\u003e\n\u003cp\u003eSalt and pepper. Bread and butter. Burgers and cheese. Some things just go together better. And our easy-peel, slice-on-slice processed cheese will save you time – with no prep, no mess, and no waste.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cdiv\u003e\n\u003ch5\u003eKey Benefits\u003c\/h5\u003e\n\u003cdiv\u003e\n\u003cp\u003eTastes great. Looks great. And works harder. That was our mission when we set out to create these cheese slices\u003c\/p\u003e\n\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\n\u003ch6\u003eFaster food\u003c\/h6\u003e\n\u003cdiv\u003e\n\u003cp\u003eSaves time and wastage. Handles heat\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003eMelts smoothly and evenly without oily run-off. \u003c\/p\u003e\n\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\n\u003ch6\u003eIdeal Performance\u003c\/h6\u003e\n\u003cdiv\u003e\n\u003cp\u003eWith a long, stable shelf-life too.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and texture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eAll in one single slice.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cdiv\u003e\n\u003ch6\u003eStorage \u0026amp; Handling\u003c\/h6\u003e\n\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\n\u003cp\u003eKeep refrigerated at 2°C to 6°C. If kept at optimal conditions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse the Pale and Coloured Processed Cheese Slices within 12 months of manufacture\u003c\/li\u003e\n\u003cli\u003ePlease note: Anchor Slice-on-Slice Processed Cheese is not designed to be melted in contact with a cooking surface or naked flame.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","brand":"ANCHOR","offers":[{"title":"1 PACK 1KG","offer_id":53170842173624,"sku":"9415007038948","price":754.0,"currency_code":"PHP","in_stock":false},{"title":"1 CASE 10 x 1kg","offer_id":53170842206392,"sku":"9415007038948-CASE","price":7097.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541034522.jpg?v=1774686737"},{"product_id":"anchor-shredded-mozzarella-cheese-extra-stretch-2kg-p544197473","title":"Anchor Shredded MOZZARELLA Cheese Extra Stretch 2kg","description":"\u003cp\u003eAnchor Food Professionals Shredded MOZZARELLA  Extra Stretch Cheese 2kg\u003c\/p\u003e\u003cp\u003eConveniently pre-grated, this 100% mozzarella saves valuable time and reduces wastage. Individually Quick Frozen to capture the fresh quality and authentic taste, Extra Stretch Mozzarella makes the perfect pizza.\u003c\/p\u003e\u003ch3\u003e\u003cspan class=\"text-dark-primary\"\u003e\u003cspan class=\"text-dark-primary lead\"\u003eKey benefits\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\u003ch4\u003eIdeal melt\u003c\/h4\u003e\u003cp\u003eAchieve great coverage and a generous appearance, keeping customers content with every slice.\u003cbr\u003e \u003c\/p\u003e\u003ch4\u003eSuperior stretch\u003c\/h4\u003e\u003cp\u003eExtra Stretch Mozzarella gives outstanding pizza stretch, so customers enjoy a delicious, authentic pizza experience every time.\u003cbr\u003e \u003c\/p\u003e\u003ch4\u003eReheat performance\u003c\/h4\u003e\u003cp\u003eWith great reheat performance, this mozzarella is ideal for home delivery.\u003cbr\u003e \u003c\/p\u003e\u003ch4\u003e100% mozzarella\u003c\/h4\u003e\u003cp\u003eFrozen for fresh quality, enjoy mozzarella at its best with no anti-caking agents or additives.\u003c\/p\u003e\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eThe Individually Quick Frozen format is snap frozen at peak maturity until ready for use – unlike chilled mozzarella.\u003c\/li\u003e\n\u003cli\u003eSave space and waste with the convenient 2kg pack sizes.\u003c\/li\u003e\n\u003cli\u003eStore frozen until needed. Thaw before use.\u003c\/li\u003e\n\u003cli\u003eOnce thawed, remain chilled at 2-4°C and use within 9 days.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cstrong\u003eSnap frozen at peak maturity and pre-shredded for ease of use,\u003c\/strong\u003e\u003cbr\u003ethis mozzarella saves prep time, helping to produce the perfect pizza.","brand":"ANCHOR","offers":[{"title":"1 CASE 6 x 2kg","offer_id":53170842075320,"sku":"9415007053507-CASE","price":7800.0,"currency_code":"PHP","in_stock":false},{"title":"10 CASE 6 x 2kg","offer_id":53170842108088,"sku":"9415007053507CASE10","price":73450.0,"currency_code":"PHP","in_stock":false},{"title":"20 CASE 6 x 2kg","offer_id":53170842140856,"sku":"9415007053507CASE20","price":146000.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/3541014853.png?v=1774686736"},{"product_id":"golden-crown-butter-compound-225-grams-p544199646","title":"GOLDEN CROWN Butter Compound 225 grams","description":"\u003cp\u003eMade from only the best butterfat and vegetable oil to bring you the \u003cbr\u003ebest qualities of margarine and butter! 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An \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003eall-natural\u003c\/span\u003e food containing no cholesterol. It is high in soy protein, \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003ecomplete with all the essential amino acids. It is rich in fiber and a \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003egood source of phytochemicals that make it a functional food known to \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eprovide health benefits beyond basic nutrition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eUSFDA\u003c\/strong\u003e states \"25 grams of soy protein a day as part of a diet low in saturated fat and cholesterol may reduce risk of heart disease.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eMEAT MAGIC FLAKES\u003c\/strong\u003e is economical. When hydrated, 1 kilo of Meat Magic becomes 4 kilos. It makes healthy meals inexpensive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eMEAT MAGIC FLAKES\u003c\/strong\u003e is easy to store and convenient to prepare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eTO PREPARE: Soak in hot water, broth, or \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003esoup stock at a 1:2 ratio (1 cup of meat magic to 2 cups of preferred \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003esoaking medium) until fully swelled. Drain and squeeze out all the \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eexcess liquid, then marinate Meat Magic as you would with real meat \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e(i.e. adding seasoning and spices), and cook as the recipe requires.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eMEAT MAGIC FLAKES\u003c\/strong\u003e is \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eversatile. it gives a meat-like texture and can be cooked in any way to \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eresemble meat. You can combine it with any type of meat (pork, beef, \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003echicken, etc.) or simply add seasonings and spices to make a full \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003evegetarian meal for a healthy lifestyle. Try it in any of the following \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003esuggested recipes: Spaghetti, Burger patties, Omelette, Embutido, Lumpia  \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eShanghai, Fresh lumpia, Sandwich filling, Macaroni salad, Pizza \u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eToppings, Siomai, Tortang Talong, or Meat balls.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eWholesale: 1kg x 10 packs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eTRY ALSO THE MEAT MAGIC CUTLETS, FOR YOUR VARIOUS CREATIVE \u0026amp; HEALTHY RECIPES!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":51479608066232,"sku":"MM-02","price":335.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0892\/3902\/7896\/files\/4084212645.png?v=1751090172"},{"product_id":"meat-magic-cutlets-1kg","title":"Meat Magic CUTLETS 1kg","description":"\u003cp\u003e\u003cspan style=\"font-size: large;\"\u003e\u003cspan style=\"color: #ff0000;\" class=\"fontsize5\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eMEAT MAGIC CUTLETS 1 KILO\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif; color: #0000ff;\" class=\"fontsize4\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eMEAT MAGIC CUTLETS \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eis a healthy meat alternative. An all-natural food containing no \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003echolesterol. It is high in soy protein, complete with all the essential \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eamino acids. It is rich in fiber and a good source of phytochemicals \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003ethat make it a functional food known to provide health benefits beyond \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003ebasic nutrition.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\" class=\"fontsize4\"\u003e\u003cstrong\u003eUSFDA states\u003c\/strong\u003e \"25 grams of soy protein a day as part of a diet low in saturated fat and cholesterol may reduce risk of heart disease.\"\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eMEAT MAGIC CUTLETS\u003c\/strong\u003e is economical. When hydrated, 1 kilo of Meat Magic becomes 4 kilos. It makes healthy meals inexpensive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\" class=\"fontsize4\"\u003e\u003cstrong\u003eMEAT MAGIC CUTLETS\u003c\/strong\u003e is easy to store and convenient to prepare.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\" class=\"fontsize4\"\u003e\u003cstrong\u003eTO PREPARE:\u003c\/strong\u003e\u003cbr\u003eSoak in hot water, broth, or soup stock at a 1:2 ratio (1 cup of meat \u003cbr\u003emagic to 2 cups of preferred soaking medium) until fully swelled. Drain \u003cbr\u003eand squeeze out all the excess liquid, then marinate Meat Magic as you \u003cbr\u003ewould with real meat (i.e. adding seasoning and spices), and cook as the\u003cbr\u003erecipe requires.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\" class=\"fontsize4\"\u003eMEAT MAGIC CUTLETS is versatile. It gives a meat-like texture and can be cooked in any way to resemble meat. You can combine it with any type of meat (pork, beef, chicken, etc.) or simply add seasonings and spices to make a full vegetarian meal for a healthier lifestyle.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif;\" class=\"fontsize4\"\u003eTry it in any of the following suggested recipes:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"font-family: arial, helvetica, sans-serif; color: #0000ff;\" class=\"fontsize4\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eAfritada,\u003cbr\u003eMarinated fried cutlets, Caldereta, Sweet \u0026amp; Sour, Humba, Adobo \u003cbr\u003eCutlets, Barbecue, Cutlets Stroganoff, Nuggets, Curry, Cutlets with bean\u003cbr\u003ecurd, and more...\u003cbr\u003e\u003cbr\u003eHALAL Certified TVP is a texturized soya used as a meat alternative. 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